As a coffee lover, you must try this one. This is a completely different experience. This ‘iced coffee’ has class, slides down your throat and tastes like you want more. If the espresso is too bitter for you, you can always sweeten the Espresso Martini with some sugar syrup.
they say a top model ordered “Something that wakes me up and then f*cks me up” in London in the 1980s. The Espresso Martini was born. A little caffeine from time to time can’t hurt, right?
How to make a Espresso Martini
ingredients
30 ml Coffee liquor
30 ml Espresso
3 Coffee beans
Icecubes
Optioneel: 5-10 ml sugar syrup
How to make a espresso martini
- Pour all drinks into the shaker, of course also the ice cubes
- Optional sugar syrup
- Shake until the cocktail shaker feels very cold