
The Netherlands is known for its tulips, red light district, weed, and of course, the stroopwafel. We love the taste of
Let’s go back in time for a moment. The stroopwafel was first made in the 17th century. The batter was placed in a waffle iron and held over an open fire. It was precise and patient work. To prevent the thin batter from burning, the ladies had to stop chatting. In the kitchen, they would shout “hou je waffel!” which also means ‘keep your attention on the waffle’.
We made the Dutch Stroopwafel based on our Premium Vodka. We mix it with the sweet taste of vanilla, cinnamon, and syrup. It really tastes like the cookie. Drink the liqueur next to your coffee, in a cocktail, or pour it over your dessert. Check out our cocktail page for various recipes with the liqueur.
‘Shut your waffle’ and enjoy your Dutch Stroopwafel!