Our Dutch Stroopwafel is a lickorette to lick your fingers. This authentic stroopwafel flavour combines well with various sweets. A stroopwafel with coffee is of course a classic.
So we at Amsterdam Republic thought, we’ll mix it up and turn it into an original Amsterdam cocktail.
How to make a Dutch Stroopwafel Coffee?
Ingredients for a Dutch Stroopwaffle coffee
A double espresso or lungo, whatever suits your taste
Optional: 10 ml Amsterdam Republic Premium Vodka
Let’s make a Dutch Stroopwaffle coffee
- Take a coffee mug or tumbler glass, pour the hot coffee into it.
- Then mix in the Amsterdam Republic Dutch Stroopwafel.
- Top this with the whipped cream.
- Sprinkle a pinch of cocoa powder on top and garnish with a mini waffle and your stroopwafel Coffee is ready!